It’s November, the season for pumpkin everything! This is an easy recipe to make with your little ones or if you’re in the mood for a little something sweet.
Pumpkin Chip 1-minute Cake
What you’ll need:
(makes one cake)
Combine all ingredients in a microwave safe mug. Our GULP ceramic tumbler is great, as the wide base prevents it from tilting and the textured silicone sleeve is great for gripping — perfect for little chefs. (Note: it is not heat resistant so please use caution when heated)
Mix well until it’s smooth
Cook in the microwave for 1 minute. The top of the cake should be dry and chocolate chips melted; if not, microwave for a few seconds longer. Let the cake cool for a few minutes before eating.
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